To Share

SHOESTRING FRIES (V, GF)
w/ Gravy $11
w/ Gravy & Curd $14

$9

AVOCADO & PEA MOLE (V)
with tortilla chips

$12

POLENTA CHIPS (V)
with roast garlic aoili

$10

SALT N PEPPER SQUID
with chipotle mayo

$16

VILLAGE VEG, BREAD & DIP BOARD (V/GF)
marinated & pickled veggies w/ selection of house made dips

$26

PADDINGTON PLOUGHMAN PLATTER (GF)
cured meats, cheese, toasted sourdough

$30

Salads

HEIRLOOM TOMATO (V,GF)
heirloom tomatoes, mozzarella, pesto

$16

SALMON POKE (GF)
salmon, siracha soy, israeli cous cous, wakame, shallots

$18

SMOKED CHICKEN
beans, salted cucumber, pepitas, labna

$16

CEASAR
chicken, iceberg lettuce, bacon, egg, parmesan, Ceasar dressing

$16

Burgers & Sandwiches

All served with shoestring fries

ANGUS BEEF BURGER
cheese, pickles, iceberg lettuce, tomato chutney

$16

STEAK SANDWICH
150gm Cape Grim rump steak, beetroot, rocket, caramelised onion, seeded mayo on toasted sourdough

$18

CHICKEN SCHNITZEL BURGER
tomato, onion, iceberg lettuce, aioli

$16

GRILLED CHICKEN SANDWHICH
cheese, siracha, mayo, slaw, rocket

$16

ROAST PORTOBELLO MUSHROOM BURGER
haloumi, rocket, romanesque, tomato, onion

$16

add bacon, cheese, egg
add poutine

$3
$4

Specials

Happy Hour

MON-FRI

$5 James Squire
$5 House Wine

From 5-7PM

Lunch Special

$12 Burger W/ Fries
$12 Salad

From 12-3PM
MON-FRI

Monday

Pizza Night
$15 Pizza’s

From 5PM

Tuesday

Steak Night
$15 Steak w/ fries

From 5PM

Wednesday

Chicken Schnitzel
$15 Chicken Schnitzel w/ fries

From 5PM

Thursday

Trivia Night
$10 Makers Sour & $10 Sam Adams Schooners

From 7PM

Sunday

Sunday Roast
$20 Roast plate

From 12PM until sold out

Pizza

GARLIC BREAD

$8

TOMATO, MOZZARELLA, BASIL

$18

3 CHEESE- BLUE, FETA, MOZZARELLA

$20

SWEET POTATO, FETA, ONION JAM, ROCKET (V)

$20

SPICY MERGUEZ SAUSAGE, ROCKET & CHILLI

$22

PROSCIUTTO, MUSHROOM, ARTICHOKE

$22

GARLIC PRAWNS, CHILLI, CHERRY TOMATOES

$22

GLUTEN FREE BASE

$3

Mains

SOUP OF THE WEEK
served with sourdough

$14

300gm RUMP STEAK (GF)
served with shoestring fries & coleslaw

$28

PASTA OF THE WEEK
ask staff for details

$18

THE VILLAGE CATCH
ask staff for details

MP

CHICKEN PARMIGIANA
served with shoestring fries & coleslaw

$24

BEER BATTERED FISH
served with shoestring fries, mixed leaf salad & tartare sauce

$18

BAKED EGGPLANT PARMIGIANA (V/GF)

$22

Sweets N Cheese

DAILY DESSERT SPECIAL
Ask at the bar for today’s selection

$10

CHEESE & FRUIT PLATE
served with sour dough

$10ea