RAW

Oysters natural, mignonette, smoky soy (½ doz) DF, GF

$28

Classic sashimi san ten, wasabi, pickled ginger, soy (3 kinds) DF, GF

$26

Tuna sashimi, sweet and sour onion, nikiri sauce DF, GF

$16

Salmon sashimi, ikura, kimchi, sesame soy DF, GF

$18

Kingfish sashimi, pickled plum, yuzu koshu DF, GF

$18


SUSHI ROLL

Spanner crab maki, avocado, kyuri, charcoal tenkatsu, spiced mayo DF, GF-opt

$16

Prawn tempura maki, kyuri, kampyo, wasabi mayonnaise DF, GF-opt

$16

Fish tartare maki, takuan, kyuri, avocado, jalapeno mayonnaise, tobikko DF, GF

$16

Assorted vegetable maki, potato crisp, garlic mayonnaise DF, GF, VG-opt

$12


SIDES

Radicchio salad, sesame, nori wafu dressing DF, GF

$9

Broccolini, spiced black balsamic, pepita DF, GF

$9

Dashi & truffled mash potatoes GF

$9

Shoestring fries, salt vinegar, classic sauce

$9

IZAKAYA

Edamame (spicy or steamed) DF

$8

Crispy fried calamari, chilli, sweet and sour soy DF, GF

$14

Chicken karaage, honey yuzu mayo DF, GF-opt

$18

Wagyu beef and cheese gyoza, chilli garlic, lemon soy

$18

Grilled pork belly, anato glazed, chilli, apple wasabi DF, GF

$22

Chicken skewer (yakitori), leeks, togarashi (2ea) DF, GF

$14

Baked eggplant, dengaku and tamamiso crispy rice DF, GF

$16

Baked pumpkin, burnt miso, truffle tofu, furikake DF, GF

$16

Seasonal mushroom rice hotpot, nira, peas, yuzu koshu, ginger soy DF, GF, VG

$20

King prawn, yuzu koshu butter, capsicum, coriander (2ea) DF, GF

$26

Crispy skin Barramundi, buckwheat, anchovy salsa DF, GF

$32

Slow cooked lamb shoulder, barley miso, garlic labneh, chickpea 400g/800g DF-opt, GF-opt

$34/$60

Crispy pork knuckle, tamari soy, seeded mustard 1.2kg DF, GF

$46

Dry-aged rib eye, miso mustard, herbs salt (500g) DF, GF

$64


DESSERT

Deconstructed yuzu cheesecake, granita

$16

Banana cake, toffee sauce, vanilla mint ice cream

$16

Coconut panna cotta, rhubarb compote, tropical sorbet DF option, GF

$16

Salted crème brûlée, flamed berries

$16

RSG dessert platter

$12


$70 TASTING MENU

Edamame (spicy or steamed)

Fish tartare maki, takuan, kyuri, jalapeno mayonnaise, tobikko

Baked eggplant, dengaku and tamamiso crispy rice

Chicken karaage, honey yuzu mayo

Slow-cooked lamb shoulder, barley miso, garlic labneh, chickpeas

Dashi & truffled mash potatoes

Charred gem lettuce salad, ranch miso dressing

Coconut panna cotta, rhubarb compote, tropical sorbet

$90 TASTING MENU

Edamame (spicy or steamed)

Salmon sashimi, ikura, gochujang, sesame soy

Spanner crab maki, avocado, kyuri, charcoal tenkatsu, spiced mayo

Chicken skewer (yakitori), leeks, togarashi

King prawn, yuzu koshu butter, capsicum, karkala, coriander

Wagyu beef and cheese gyoza, chilli garlic soy

Dry-aged rib eye, miso mustard, rosemary

Dashi & truffled mash potatoes

Broccolini, chilli balsamic, pepita

Deconstructed cheesecake, yuzu granita compote, tropical sorbet

Download our menus.